A simple coleslaw recipe using shredded cabbage, shredded carrot, mayonnaise, apple cider vinegar, sugar, and salt. It's not the best, but it gets the job done. Chill for at least 30 minutes before serving.
1: Combine shredded cabbage, shredded carrot, mayo, apple cider vinegar, sugar, and salt in a bowl.
2: Mix well until all ingredients are combined.
3: Refrigerate for at least 30 minutes before consuming.
