A delicious crispy asparagus recipe made with melted unsalted butter, olive oil, garlic, and a crunchy topping of Parmesan cheese and panko bread crumbs. This side dish is baked and broiled to perfection.
1: Wash, dry, and cut off the wood ends of your asparagus.
2: In a mixing bowl, mix together all of your ingredients except for the asparagus.
3: Then add asparagus into the mixture & get it coated.
4: Transfer asparagus to an oven safe dish lined with parchment paper.
5: Whatever left over mixture you have in your mixing bowl, sprinkle it over your asparagus.
6: Bake at 400°F for 10 minutes, then broil for 2-3 minutes.
