A delicious chicken dish seasoned with salt, black pepper, garlic, paprika, and cooked with a flavorful concoction of fish sauce, sugar, and vinegar. Perfectly cooked in an air fryer for a crispy finish.
1: Season your chicken with salt, black pepper, garlic powder, paprika, and oil to your taste.
2: Cook your chicken in the air fryer at 380°F for 30 minutes, flipping halfway through.
3: While the chicken is cooking, mix all the ingredients listed under CONCOCTION.
4: In a skillet, heat some oil and sauté minced garlic until fragrant.
5: Pour in the CONCOCTION and cook until it bubbles/boils.
6: Once boiling, add your chicken to the skillet, skin side down, for a few minutes to absorb the flavors.
7: Serve the chicken with rice and a vegetable of your choice.
