Fried rice made with garlic, day-old rice, eggs, corn, peas, carrots, spam, scallion, and shrimp, seasoned with soy sauce. Customizable with preferred veggies and proteins.
1: In a large skillet or wok, heat up some oil and pan fry 1 bulb of minced garlic until slightly golden.
2: Add 7-8 cups of 1 day old, refrigerated rice, breaking up any clumps with your hands ahead of time.
3: Create a well in the middle, crack in 3 eggs, scramble, and mix the eggs into your rice.
4: Add the veggies (corn, peas, & carrots) and season with 1.5 tablespoons of soy sauce or seasoning sauce. Mix well.
5: Add 1 can of pan-fried spam, 4 stalks of scallion cut 1 inch wide, and black pepper to taste. Combine well.
6: Top the rice with egg ribbons and cooked shrimp, seasoning the shrimp to your preference.
