Honey Walnut Shrimp

Name: Honey Walnut Shrimp
Prep time: 20 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: water; sugar; walnuts; Japanese mayo; honey; condensed milk; lime juice; shrimp; egg whites; corn starch

20 mins prepServes 4

This copycat recipe replicates the delicious Honey Walnut Shrimp from Panda Express, featuring candied walnuts, a creamy sauce, and crispy shrimp. The walnuts are coated in a sweet syrup, creating a crunchy texture that complements the succulent shrimp, all brought together by a rich honey walnut sauce.

4 servings

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Instructions

1: Add water and sugar into a pot. Cook this until sugar melts.

2: Once sugar melts, add walnuts and bring to a boil.

3: Once boiling, leave the nuts to boil for 2 minutes.

4: Remove nuts, place onto parchment paper, spread in an even layer, and allow nuts to dry.

5: In a bowl, mix Japanese mayo, honey, condensed milk, and lime juice together.

6: Whisk egg whites until foamy.

7: Add corn starch to the egg whites and combine well.

8: Dunk shrimp into the batter and then pan fry until golden on both sides.

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Honey Walnut Shrimp

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