A delicious peanut sauce made with water, hoisin sauce, and peanut butter, perfect for dipping or drizzling. Optional lime juice adds a nice tang, and garnish with roasted peanuts or fried shallots for extra flavor.
1: Bring water, hoisin sauce, and peanut butter over high heat, mixing frequently.
2: Allow the mixture to combine and thicken as it cooks/boils.
3: Once the sauce reaches your desired thickness, add fresh lime juice if desired.
4: Garnish with roasted peanuts, fried shallots, and/or garlic chili paste if desired.
