A hearty dish featuring bell peppers and sausages, cooked together with marinara sauce, red wine, and Worcestershire sauce, topped with fresh mozzarella and baked to perfection.
1: Saute bell peppers and onions.
2: Sear sausages, remove from heat, and cut at a diagonal.
3: Return sausages to medium heat and brown them some more.
4: Add sausages and veggies together and mix well.
5: Add 2 cups of marinara sauce, 1 cup red wine, 1/4 cup Worcestershire sauce, and 1 TBSP red pepper flakes, and bring to a boil.
6: Once boiling, turn off the heat, top with fresh mozzarella, and bake at 450°F for 20 minutes.
7: Enjoy as a sandwich.
