1: Mix all of your ingredients listed under CONCOCTION and set aside.
2: Season your salmon with salt, black pepper, and garlic powder.
3: Sear your salmon in some oil and remove from heat.
4: In the same pan, add your CONCOCTION and cook until it thickens, stirring frequently.
5: Once the CONCOCTION is thickened, add your salmon back in and coat it.
6: Garnish with scallion and sesame seeds. Serve with rice and veggies.
