A quick and easy recipe for Zero Thinking Sausages featuring Polska kielbasa, bell peppers, garlic, and onions, seasoned with soy sauce and sugar, perfect over rice.
1: Prep your ingredients: bell pepper, polska kielbasa, garlic, and onion.
2: Heat up some oil and sear sausages on each side until there’s a nice crust. Remove from heat.
3: In the same skillet, sauté garlic and onions until fragrant.
4: Then add diced bell peppers and cook for a couple of minutes. Combine well.
5: Season with 3 tablespoons soy sauce and 3 tablespoons sugar. Combine well and cook until the sauce starts to slightly thicken.
6: Once sauce thickens, turn off heat and drizzle with sesame oil.
